Food Scientists

Agricultural and food scientists play an important role in maintaining and expanding the nation’s food supply. Many work in basic or applied research and development. Basic research seeks to understand the biological and chemical processes by which crops and livestock grow. Applied research uses this knowledge to discover ways to improve the quality,

Agriculture Management

Agricultural managers oversee the development of crops, animals and other items that can be sold to businesses or private consumers. They may manage the daily operations of commercial agricultural operations, such as nurseries and large farms, or they may look over farming operations for absentee landowners or farmers in need of management assistance. Although agricultural managers generally focus on the business of an agricultural facility, those who work in smaller businesses with few workers may have a greater scope of responsibility. Common duties include planning crops to maximize profit and minimize loss, creating budgets, hiring and overseeing production workers, supervising all farm maintenance, representing the facility in sales transactions and maintaining business records. They may run more than one agricultural operation and typically specialize in crop, horticultural, livestock, dairy or poultry production.

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Agricultural Journalist

Agricultural journalists distribute information about the agriculture industry to the public, legislators, commodity groups and government agencies through broadcast, print or web-based media. They can work for federal-government agencies, such as the USDA, the U.S. Department of the Interior or the U.S. Department of State, or with divisions of state governments. Some agricultural journalists work with advertising or public-relations agencies, while others are employed by food companies. They may also work to publicize the research of state land-grant universities.

By definition, agricultural communicators are science communicators that deal exclusively with the diverse, applied science and business that is agriculture. An agricultural communicator is "expected to bring with him or her a level of specialized knowledge in the agricultural field that typically is not required of the mass communicator". Agricultural communication also addresses all subject areas related to the complex enterprises of food, feed, fiber, renewable energy, natural resource management, rural development and others, locally to globally. Furthermore, it spans all participants, from scientists to consumers - and all stages of those enterprises, from agricultural research and production to processing, marketing, consumption, nutrition and health.

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Agriculture engineering

Agricultural engineering is the engineering discipline that applies engineering science and technology to agricultural production and processing. Agricultural engineering combines the disciplines of mechanical, civil, electrical and chemical engineering principles with a knowledge of agricultural principles.

Agricultural engineers may perform tasks as planning, supervising and managing the building of dairy effluent schemes, irrigation, drainage, flood and water control systems, performing environmental impact assessments, agricultural product processing and interpret research results and implement relevant practices. A large percentage of agricultural engineers work in academia or for government agencies such as the United States Department of Agriculture or state agricultural extension services. Some are consultants, employed by private engineering firms, while others work in industry, for manufacturers of agricultural machinery, equipment, processing technology, and structures for housing livestock and storing crops. Agricultural engineers work in production, sales, management, research and development, or applied science.

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Career in agriculture

Agriculture is very important field of biotechnology. It full fills the need of mankind by providing food in the farm of cereals, milk, butter, and meat. Every day scientist try to find new way to develop such techniques which can be beneficent for the people. If we have look at this field in detail,  we see that human can’t live without agriculture because it provides the basic necessities of life. Agriculture also provides opportunities of job for the people. There are various sub field in agriculture in which people can get a jobs for example: